Mary Berry come @ me!
If there’s one thing we’ve all seemed to learn from our time in quarantine thus far, it’s how to make a loaf of banana bread.
If you haven’t already, I’d suggest you head over to Roz Purcell’s Insta stat, or check out her website, the Natural Born Feeder – her delish chocolate chip and banana loaf was the talk of social media over the weekend (hence all the baking pics!)
But now, we’re looking to whip up something new. Banana bread has been ticked off the list and it’s time for us to flex these baking skills yet again with some of these delish recipes from our favourite, Irish master bakers.
Rich Chocolate Brownies With Frosting – Chef Adrian
For the brownies
For the frosting
Chocolate curls made by running your knife along a bar of good quality chocolate
Click here for full method
Chocolate Strawberry Slice – The Little Green Spoon
Lemon & Blueberry Slices with Mascarpone Icing – Donal Skehan
For the cake
250g blueberries (150g for batter)
For the mascarpone icing
Zest of one lemon
10-Minute Scones – Clodagh McKenna
And there you have it! New week, new bake!