And we all lived happily ever after.
As Disneyland in Shanghai reopened its doors yesterday, we’re feeling all kinds of excitement for the day we’re also able to roam freely and venture into one of Disney’s parks of magic.
For the meantime, however, while we’re still in lockdown, Disney is helping up to bring a little bit of magic to our homes by releasing the recipe for their famous park churros.
Both sweet and crunchy, anyone who has been to a Disney park will know that these are right up there with purchasing Mickey ears and getting a pic outside the castle – high priority.
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With only nine steps involved in creating this delish treat at home, we’re going to be whipping these up ASAP thanks to Disney’s food and beverage coordinator, Alex Dunlap.
Plus, anything is a change from banana bread, right?!
1 cup water
8 tablespoons butter
1/4 teaspoon salt
1 1/4 cups all-purpose flour
1 1/2 cups vegetable oil
1/2 cup sugar
3/4 teaspoon ground cinnamon, divided
And if you find yourself on a sweet tooth buzz, we’re also hooked on these no bake strawberry squares from The Little Green Spoon.
180g dark chocolate
180g cashew butter
Feature image via IG @Disneylandfoodies